Recipe of Quick Stir fry vegetables
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Stir fry vegetables. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir fry vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir fry vegetables is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir fry vegetables estimated approx 20 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Stir fry vegetables using 19 ingredients and 7 steps. Here is how you cook that.
#winter21 #stir fry veggies are the mixture of colourful vegetables sauteed in sweet and savory sauce that makes for a simple weeknight meal.
Ingredients and spices that need to be Prepare to make Stir fry vegetables:
- 10-12 broccoli florets
- 2 carrot diced
- 6-8 baby corn slits
- 6-8 beans slits
- 1 onion cut in cubes
- 1 cup capsicum (red, yellow, green)
- 6-8 mushroom chopped
- 8-10 paneer cubs
- 1 tbsp spring onion greens
- 2 tbsp soya sauce
- 1/4 cup water
- 2 tbsp cornflour
- 1 tsp sugar
- 2 tsp chilli sauce
- 1 tsp vinegar
- 2 tbsp oil
- 1 tsp chilli flakes
- 1 tsp oregano
- to taste Salt
Steps to make to make Stir fry vegetables
- In a bowl add cornflour and to it add water. Add soya sauce, vinegar and chilli sauce. Mix well.keep aside.
- Now heat the non-stick pan and add oil and add ginger garlic. Cut and wash all colourful vegetables.
- Stir fry the ginger garlic. Now add carrot, broccoli and baby corn which takes much time to cook. When they slightly cook add capsicum and beans.
- Saute on high flame for few seconds. Now add Mushrooms, onion cubs and paneer cubs.
- Toss everything well sprinkling salt, oregano and chilli flakes.
- Now add soya sauce and cornflour mixture. Stir everything well to combine all the flavours.
- Now switch off the flame and serve the coloured and coated veggies hot garnish with spring onion greens.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Stir fry vegetables. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!