Recipe of Perfect Santa fe enchiladas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Santa fe enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Santa fe enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa fe enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Santa fe enchiladas is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Santa fe enchiladas estimated approx 25 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Santa fe enchiladas using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Santa fe enchiladas:

1. 1 small Onion
2. 3 Boneless chicken breasts
3. 1 can Tomatoes (drained)
4. 1 box Kraft santa fe cooking creme
5. 8 Flour tortillas
6. 2 tsp Extra virgin olive oil
7. 1 cup Mexican blend cheese

Steps to make to make Santa fe enchiladas

1. Preheat oven 450°F
2. Pan fry chicken in pan ( you can use oil), when done shred
3. Put in oil and chopped onions until browned
4. Add 3/4 tub of cooking creme, tomatoes,chicken, and cheese. Stir until melted
5. Scoop mixture into tortillas, use excess creme and sprinkle cheese on top if desired. Put in oven 15 min or until browned

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So that's going to wrap this up with this special food Simple Way to Make Speedy Santa fe enchiladas. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!