Recipe of Homemade Gajar (carrot) halwa
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Gajar (carrot) halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar (carrot) halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar (carrot) halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Gajar (carrot) halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar (carrot) halwa estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few ingredients. You can have Gajar (carrot) halwa using 7 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Gajar (carrot) halwa:
- 1/2 liter while milk
- 4 tbsp Ghee
- 1 kg grated carrot
- 100 grams raisins
- 100 grams cashews
- 4 cup sugar
- 5 small cardamom
Steps to make to make Gajar (carrot) halwa
- have pre grated carrots, or finely grate the carrots.
- heat a shallow bottom pan and add Ghee.
- when ghee heats up, add green cardamom and cashews, and fry till slightly brown.
- Now add grated carrot and keep stirring and turning so as to not let it stick to the bottom.
- once the carrot turns orange in colour, add the milk, and keep stirring and do not leery the milk burn.
- add the raising and sugar once the milk has been reduced to 1/4th in quantity.
- continually stir the mixture till all the milk evaporates and the halwa sticky.
- sprinkle chopped almonds and cashews on top and serve hot.
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So that is going to wrap it up with this special food How to Prepare Award-winning Gajar (carrot) halwa. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!