Simple Way to Prepare Favorite Sausage noodle casarole
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Sausage noodle casarole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sausage noodle casarole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage noodle casarole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Sausage noodle casarole using 9 ingredients and 10 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Sausage noodle casarole:
- 1 packages Jimmy Dean Hot sausage
- 1/4 cup chopped red onion
- 1 can cream of mushroom
- 1 cup milk
- 1 cup grated cheddar cheese
- 2 cup cooked spiral noodle
- 2 tbsp mayonnaise
- 2 tbsp butter
- 1 can Chinese crunchy chow mein noodles
Instructions to make to make Sausage noodle casarole
- Fry sausage in hot skillet Add onion, fry until sausage done and onion soft
- Drain sausage completely and set aside
- Start boiling noodles then set aside
- In a large bowl add cream of mushroom, stir to remove lumps
- Add milk, cheese, and mayonnaise and mix well
- Stir in sausage then stir in noodles
- Pour into casarole dish
- Melt butter then roll Chinese noodles in butter to fully coat
- Spread the newly buttered crunchy noodles over dish
- Bake 350° for 40 min
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