Steps to Prepare Ultimate Tofu Cabbage and Bean Sprout Stir Fry

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Ultimate Tofu Cabbage and Bean Sprout Stir Fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tofu Cabbage and Bean Sprout Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Cabbage and Bean Sprout Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Tofu Cabbage and Bean Sprout Stir Fry using 9 ingredients and 7 steps. Here is how you cook it.

Easy recipe again here 😊 hope you like it!

Ingredients and spices that need to be Get to make Tofu Cabbage and Bean Sprout Stir Fry:

1. 10 small already fried tofus (Tahu Sumedang we call it here)
2. 1/4 of a small cabbage, slice thinly
3. 1 handfull of bean sprouts
4. 2 garlics, slice
5. Oil for frying
6. as needed Water
7. Some salt
8. Pepper
9. Chicken powder

Steps to make to make Tofu Cabbage and Bean Sprout Stir Fry

1. Add the oil in a pan then add the garlics and stir until fragrant.
2. Add in the tofus and stir to combine.
3. Add some water, let them simmer.
4. Add the veggies and stir again.
5. Add seasoning as you desire. Taste test.
6. Turn off the heat when it is ready.
7. Enjoy!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Tofu Cabbage and Bean Sprout Stir Fry. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!