Recipe of Favorite Stirfry white pak choy with shiitake
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Favorite Stirfry white pak choy with shiitake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stirfry white pak choy with shiitake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stirfry white pak choy with shiitake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stirfry white pak choy with shiitake is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stirfry white pak choy with shiitake estimated approx 10 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Stirfry white pak choy with shiitake using 6 ingredients and 2 steps. Here is how you can achieve that.
Simple and easy breakfast
Ingredients and spices that need to be Make ready to make Stirfry white pak choy with shiitake:
- 3 bunch white pak choy
- 2 fresh shiitake mushrooms
- 1 red chilli
- 1 clove garlic
- 1 tsp chicken powder
- 1 tsp olive oil
Steps to make to make Stirfry white pak choy with shiitake
- Prepare all the ingredients
- Heat the olive oil, toss garlic in until light brown, then shiitake for a minute, add the pak choy in, once they start wilting sprinkle the chicken stock and chilli shortly. Transfer to plate and enjoy.
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So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Stirfry white pak choy with shiitake. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!