Easiest Way to Prepare Award-winning Curried Scrambled Eggs
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Curried Scrambled Eggs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curried Scrambled Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curried Scrambled Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curried Scrambled Eggs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Curried Scrambled Eggs using 13 ingredients and 9 steps. Here is how you cook that.
Yummy, very easy...and with a great twist!
Ingredients and spices that need to be Prepare to make Curried Scrambled Eggs:
- Ingredients
- 2 each onion
- 2 tbsp butter
- 1 each Polish sausage (or equivalent)
- 3 each eggs
- 1/2 cup milk
- 2 tbsp curry powder
- 1 dash salt
- 1 dash pepper
- 1 dash basil
- side dish
- 1 slice ciabatta bread
- 1 tbsp butter
Instructions to make to make Curried Scrambled Eggs
- Chop onions
- Chop sausage. I used Polish sausage but any other dried sausage would be ok.
- Heat butter in frying pan
- Add onions and fry until soft but not brown
- Add sausage and fry for a few more minutes, stirring constantly
- In bowl beat eggs, milk, curry powder and salt & pepper
- Pour mixture over the onions and sausages. Stir constantly.
- Spread butter onto one side of the bread and lightly grill
- Sprinkle basil over the eggs and bread and serve
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Curried Scrambled Eggs. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!