Recipe of Perfect Singapore meat curry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Singapore meat curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Singapore meat curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singapore meat curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singapore meat curry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singapore meat curry estimated approx 1 minute.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Singapore meat curry using 20 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Singapore meat curry:

1. curry
2. 900 grams meat(chicken)
3. 8 tbsp singaporean curry powder
4. 4 tbsp tomato puree
5. paste
6. 6 clove garlic
7. 3 slice ginger
8. 1 tbsp chili flakes
9. 1/4 onion
10. 1/2 cup water
11. 5 dried kafferlime leaves
12. Frying
13. 2 stick cinnamon
14. 2 clove garlic
15. 1/2 red onion
16. 3 cardemon
17. 2 tbsp cocunut oil
18. Optional
19. 500 grams Veggies (paksoi, beans, broccoli, etc)
20. 1 can coconut milk

Instructions to make to make Singapore meat curry

1. Grind the paste ingredients to a paste
2. Mix it with the sliced meat
3. Mix the curry powder with some water and tomato puree to get a paste
4. Heat the oil and the frying ingredients
5. When fragrant open a window and add the meat
6. Stir fry the meat a little and add as much water to drown the meat
7. Bring to boil, sit on a chair in the kitchen and close your eyes enjoying the smells
8. Simmer until the meat is half cooked and add all the veggies you like and the curry paste
9. When the gravy is thick and fragrant add 3tbsp tomato puree and continue cooking until the meat is tender.
10. Add some coconut milk and cook for some more minutes
11. Serve it with white rice and a smile

While that is by no means the end all be all guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without the need to do too much heavy cooking through the practice.

So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Singapore meat curry. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!