Recipe of Ultimate Australian Beef Steak with Sansho Pepper and Miso

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Perfect Australian Beef Steak with Sansho Pepper and Miso. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Australian Beef Steak with Sansho Pepper and Miso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Australian Beef Steak with Sansho Pepper and Miso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Australian Beef Steak with Sansho Pepper and Miso is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Australian Beef Steak with Sansho Pepper and Miso using 5 ingredients and 2 steps. Here is how you cook it.

I love sansho pepper. We should use it more often rather than just sprinkle it over grilled eels. Honey makes beef tender, so try using it. Also, you can sprinkle sansho pepper on the cooked meat. If you have a sansho leaf, garnish with it. Recipe by Varurin

Ingredients and spices that need to be Get to make Australian Beef Steak with Sansho Pepper and Miso:

1. 250 grams Australian beef shoulder loin for steak
2. 100 grams Miso
3. 1 slightly more than 1 tablespoon Sansho
4. 2 tbsp Mirin
5. 2 tbsp Honey

Instructions to make to make Australian Beef Steak with Sansho Pepper and Miso

1. Mix miso, sansho pepper, mirin and honey, and marinate the beef.
2. Marinate for about 1 hour. Wipe the marinade roughly from the surface of the meat. Stir fry in the pan. Cook to desired doneness.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Australian Beef Steak with Sansho Pepper and Miso. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!