'/> How to Make Super Quick Homemade The CheeseCake Factory~ Chicken Madeira - Sakira et Beyonce

How to Make Super Quick Homemade The CheeseCake Factory~ Chicken Madeira

The CheeseCake Factory~ Chicken Madeira

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Make Perfect The CheeseCake Factory~ Chicken Madeira. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from The CheeseCake Factory~ Chicken Madeira, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The CheeseCake Factory~ Chicken Madeira delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook The CheeseCake Factory~ Chicken Madeira estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have The CheeseCake Factory~ Chicken Madeira using 20 ingredients and 6 steps. Here is how you can achieve that.

super tender tasty chicken with the most mouth watering sauce ~(o.o)~a must try :ohyeaah

Ingredients and spices that need to be Prepare to make The CheeseCake Factory~ Chicken Madeira:

  1. 2 boneless skinless chicken breast
  2. 1 tbsp McCormick montreal chicken seasoning
  3. 1/2 tsp black pepper
  4. 1 pinch garlic salt for chicken
  5. 2 tbsp oil
  6. 2 slice mozzarella cheese
  7. sauce
  8. 1 cup madiera wine
  9. 1 can beef stock
  10. 2 slice butter
  11. 1 tsp onion flakes
  12. 1 tsp dried chives
  13. 1 tsp pepper & salt to taste
  14. 1 box fresh mushrooms sliced
  15. 2 tbsp flour add broth to make a slurry( optional) to thicken
  16. asparagus
  17. 4 asparagus
  18. 1 tsp butter
  19. 1 tsp olive oil
  20. 1 pinch garlic salt & salt to taste

Steps to make to make The CheeseCake Factory~ Chicken Madeira

  1. preheat oven to 400°F
  2. add your chicken breast to a bag pound out your chicken to how thin you want it.
  3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
  4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
  5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
  6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

While this is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The hope is that this will get your own creative juices flowing so you can prepare excellent lunches for your own family without needing to complete too much heavy cooking through the practice.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Ultimate The CheeseCake Factory~ Chicken Madeira. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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