Steps to Prepare Award-winning PORK BINAGOONGAN (Pork in Shrimp Paste)

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Speedy PORK BINAGOONGAN (Pork in Shrimp Paste). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from PORK BINAGOONGAN (Pork in Shrimp Paste), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PORK BINAGOONGAN (Pork in Shrimp Paste) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make PORK BINAGOONGAN (Pork in Shrimp Paste) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook PORK BINAGOONGAN (Pork in Shrimp Paste) estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few components. You can cook PORK BINAGOONGAN (Pork in Shrimp Paste) using 9 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make PORK BINAGOONGAN (Pork in Shrimp Paste):
- 1/2 kg pork
- 2 sliced eggplant
- 1 head garlic
- 2 medium onions
- 5 tbsp bagoong (shrimp paste)
- 1 tbsp brown sugar
- 4 small tomatoes
- 1/4 cup vinegar
- 1/2 cup pork stock (leftover)
Instructions to make to make PORK BINAGOONGAN (Pork in Shrimp Paste)
- boil pork while preparing the other ingredients for at least 20 to 30minutes in medium heat.
- once the pork is tender, fry the pork then set aside
- heat little oil. add the onions, garlic and tomatoes together.
- add pork once the garlic, onions and tomato are soft. then add the vinegar, stir the pork until the vinegar boils.
- add the shrimp paste and stir in high heat
- pour the left over pork stock and wait until it boils then add the brown sugar. taste to check if desired taste is achieved.
- lastly, add the sliced eggplant and cover the pan until eggplant is soft. once the eggplant is cooked stir all the ingredients together then serve.
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So that's going to wrap this up for this special food Recipe of Super Quick Homemade PORK BINAGOONGAN (Pork in Shrimp Paste). Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!