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Easiest Way to Make Speedy Bean Stew with Rice (Fasoulia W Rizz)

Bean Stew with Rice (Fasoulia W Rizz)

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Perfect Bean Stew with Rice (Fasoulia W Rizz). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bean Stew with Rice (Fasoulia W Rizz), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bean Stew with Rice (Fasoulia W Rizz) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bean Stew with Rice (Fasoulia W Rizz) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bean Stew with Rice (Fasoulia W Rizz) estimated approx 55 mins.

To begin with this recipe, we have to prepare a few components. You can have Bean Stew with Rice (Fasoulia W Rizz) using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Bean Stew with Rice (Fasoulia W Rizz):

  1. 2 cans red kidney beans, 450 grams/can
  2. 500 g beef, cut into cubes
  3. 2 tablespoons tomato paste, dissolved in 1 cup water
  4. 3 cloves garlic, crushed
  5. 1 big onion, chopped
  6. 4 cups water
  7. 1 tablespoon vegetable oil
  8. 3 cinnamon sticks
  9. 1 teaspoon salt

Instructions to make to make Bean Stew with Rice (Fasoulia W Rizz)

  1. In a pot, fry the chopped onion with 1 tablespoon of vegetable oil until golden. Add in the crushed garlic and beef cubes and stir for 2 min.
  2. Add the cinnamon sticks, a dash of salt and 4 cups water. Cover and cook for 40 min on medium heat or until the meat is done.
  3. When done, add the red beans and the salt. Let it simmer for 5 min.
  4. Add the tomato paste dissolved in water to the bean stew and let it boil for another 10 min or until the sauce thickens a bit. Mix well then remove from heat.
  5. Serve with vermicelli rice.

While that is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so that you could prepare excellent lunches for the family without having to perform too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Steps to Make Super Quick Homemade Bean Stew with Rice (Fasoulia W Rizz). Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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