Recipe of Ultimate Rice with Vermicelli

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Rice with Vermicelli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rice with Vermicelli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice with Vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice with Vermicelli is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rice with Vermicelli estimated approx 25 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rice with Vermicelli using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Rice with Vermicelli:

1. 2 cups long grain white rice, washed and soaked in water for 30 minutes
2. 5/8 cup vermicelli
3. 3 3/4 cups water
4. 6 tablespoons vegetable oil
5. 2 teaspoons salt, or more according to taste

Instructions to make to make Rice with Vermicelli

1. In a cooking pot, fry the vermicelli with the vegetable oil on medium heat until they turn light golden in color.
2. Strain the rice and add it to the vermicelli. Stir for 2 min.
3. Add the water and salt, cover and put on medium heat until the water starts boiling then reduce the heat to minimum.
4. Let it simmer over low heat for 20 min or until rice is cooked. The rice is ready when all water has evaporated.

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So that's going to wrap this up for this special food Recipe of Quick Rice with Vermicelli. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!