'/> Simple Way to Prepare Speedy Sausage and Apples - Sakira et Beyonce

Simple Way to Prepare Speedy Sausage and Apples

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Sausage and Apples. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sausage and Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage and Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage and Apples is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage and Apples estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can cook Sausage and Apples using 5 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sausage and Apples:

  1. 1 lb smoked susage
  2. 2 large green pepper
  3. 2 medium apples
  4. 6 oz terryaki sauce
  5. 8 oz Uncle Bens microwaveable terryaki rice

Instructions to make to make Sausage and Apples

  1. slice sausage into small round pieces
  2. on medium heat begin to fry sausage
  3. slice green peppers into one inch strips
  4. mix green peppers into pan with sausage
  5. cut apples into small cubes
  6. stir apples into pan
  7. microwave rice
  8. stir rice into pan
  9. pour in terryaki sauce

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So that's going to wrap this up for this exceptional food How to Prepare Quick Sausage and Apples. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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