Simple Way to Make Super Quick Homemade Chicken Stir Fry

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Homemade Chicken Stir Fry. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Chicken Stir Fry using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chicken Stir Fry:

1. 1 1/2 lb boneless skinless chicken
2. 1 tbsp canola oil
3. 1/3 cup low sodium soy sauce
4. 3 cup frozen veggies

Instructions to make to make Chicken Stir Fry

1. Heat oil in skillet
2. Cut chicken and brown in oil
3. When chicken done add veggies
4. Add soy sauce cover and cook until veggies steamed
5. Cook rice
6. Serve over rice or with rice on the side

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Chicken Stir Fry. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!