Steps to Prepare Favorite Sheree's Asian Salad (Sweet & Sour Dressing)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Sheree's Asian Salad (Sweet & Sour Dressing). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sheree's Asian Salad (Sweet & Sour Dressing), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sheree's Asian Salad (Sweet & Sour Dressing) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sheree's Asian Salad (Sweet & Sour Dressing) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sheree's Asian Salad (Sweet & Sour Dressing) estimated approx 35 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Sheree's Asian Salad (Sweet & Sour Dressing) using 12 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sheree's Asian Salad (Sweet & Sour Dressing):

1. 1 **** this recipe is a spin off of a ramin salad recipe from several years ago
2. 1/4 stick butter
3. 1 packages of chicken flavored ramen noodles
4. 1/3 cup almonds slivered
5. 2 tbsp sesame seeds
6. 1/3 cup white vinegar
7. 1/4 cup sugar
8. 3 tbsp soy sauce
9. 1/2 head of NAPA cabbage
10. 1/2 envelope of seasoning mix from noodles
11. 2 tbsp dried cranberries
12. 1/4 cup oil

Steps to make to make Sheree's Asian Salad (Sweet & Sour Dressing)

1. *** everyone makes this different but this is my version.... :-)
2. crumble the ramen noodles by hand. should look like chow mein noodles.
3. melt butter in heavy skillet. turn to Med/high.
4. fry noodles and nuts in the butter.. stir until noodles are gold. add a dash of pepper, garlic powder.
5. put mix on paper towel. to drain.. I have added pecans.
6. rinse cabbage very well in cold water.
7. tear up Napa cabbage by hand (a metal knife cause it turns brown). only use the leaf parts.
8. mix 1/2 the seasoning packet and pepper, oil, in jar and shake to mix.
9. also put vinegar, soy sauce, and sugar together in jar. shake well to mix.
10. put cranberries and noodle/ nuts topping on cabbage.
11. then add vinaigrette.
12. SERVE!!!

While this is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking through the practice.

So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Sheree's Asian Salad (Sweet & Sour Dressing). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!