Recipe of Super Quick Homemade Quinoa Fried Rice

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Favorite Quinoa Fried Rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quinoa Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quinoa Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Quinoa Fried Rice using 14 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Quinoa Fried Rice:

1. 1 cup quinoa (or 2½ to 3 cups leftover cooked quinoa)
2. 1 1/2 cups water or low-sodium chicken stock
3. 1/4 small onion, chopped
4. 2 carrots, peeled and chopped
5. 3 scallions, chopped and divided
6. 3 garlic cloves, minced
7. 1/2 teaspoon fresh ginger, minced
8. 1 tablespoon olive oil
9. 2 eggs, lightly scrambled (still raw)
10. 1/2 cup frozen peas, thawed
11. Sauce:
12. 1 1/2 tablespoons teriyaki sauce
13. 2 1/2 tablespoons soy sauce
14. 3/4 teaspoon sesame oil

Instructions to make to make Quinoa Fried Rice

1. Rinse quinoa a few times in cold water.
2. Bring quinoa and water or chicken stock to a boil in a medium saucepan, and then reduce to a simmer. Season with salt.
3. Simmer for 15-20 minutes until quinoa is fluffy and cooked through. Remove from heat and let set for five minutes or so. Fluff with a fork.
4. Cool and store in the fridge, preferably overnight.
5. Mix teriyaki, soy sauce, and sesame oil in a small bowl. Set aside.
6. Heat ½ tablespoon olive oil in a large sauté pan over a high heat. Add onion and carrot, cook about two minutes. Add 2 scallions, garlic and ginger to the pan. Cook another two minutes. Add in the rest of the olive oil and the quinoa. Stir-fry about two minutes. Add sauce and stir-fry until incorporated, about two minutes. Make a well in the center of the quinoa pour eggs in, scramble. Throw in peas, then toss everything together until the peas are warmed through, serve.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Quinoa Fried Rice. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!