Simple Way to Prepare Any-night-of-the-week BEST Homemade Spinach Artichoke Dip

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Speedy BEST Homemade Spinach Artichoke Dip. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from BEST Homemade Spinach Artichoke Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BEST Homemade Spinach Artichoke Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have BEST Homemade Spinach Artichoke Dip using 13 ingredients and 4 steps. Here is how you cook that.

This recipe is what i made when i had my small restaurant. Was one of my best sellers for an appetizer.

Ingredients and spices that need to be Take to make BEST Homemade Spinach Artichoke Dip:

1. 2 cups chopped up Artichoke Hearts
2. 2 cup chopped up fresh spinach (frozen to thaw is best) Make sure to squeeze out the excess liquid
3. 3 heaping tablespoons of garlic, minced (Garlic mince in a jar is best)
4. 1 whole onion
5. 1 full cup of sour cream
6. 1 package (8 oz.) softened cream cheese
7. 1 full cup of Dukes or Hellmann's Mayo
8. 1/4 cup milk
9. 1 heaping handful of shredded mozzarella cheese and 1 heaping handful of mild cheddar cheese (plus save for sprinkling on top)
10. 1 Handful grated Parmesan cheese
11. 1 Stick Real Butter
12. 1 Tablespoon Italian Seasoning
13. Add Salt and Pepper

Instructions to make to make BEST Homemade Spinach Artichoke Dip

1. First you want to saute your onions along with your garlic and Italian Seasoning all in one pan. Next melt in your stick of butter, cream cheese and milk with a whisk until the cream cheese is completely melted and incorporated. Cook on low-medium heat so it doesn't burn.
2. Preheat the oven to 400. Now Combine all your sauteed ingredients in bowl and mix in your spinach, artichokes, sour cream, mayo, and all your cheeses. Combine it all together. Now place in a baking dish and add remaining mozzarella and mild cheddar on top or just mix the cheeses together and add on top of the dip for baking. Bake for at least 30 minutes until bubbly and the cheese has a nice light golden brown.
3. OPTIONAL: You can always mix in green chiles, hot pepper flakes, and pimentos for extra flavor and kick.
4. Want some Homemade Tortilla Chips? Buy a pack of floured Tortilla's and stack 3 or 4 together and cut into 4's. Now use 100% Crisco Vegetable oil or Pure Crisco in a safe pot to fry in or use a fryer. Add in your tortilla's whichever amount can fit and stir around in the oil using tongs until a perfectly light brown. Remove from oil, (use paper towel to tab excess oil off). Sprinkle with Parmesan Cheese and serve for your guests or just yourself. :)

While this is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without having to perform too much heavy cooking through the process.

So that is going to wrap it up with this special food How to Prepare Super Quick Homemade BEST Homemade Spinach Artichoke Dip. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!