Step-by-Step Guide to Make Favorite tuna and tomato rice

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Favorite tuna and tomato rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from tuna and tomato rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare tuna and tomato rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make tuna and tomato rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook tuna and tomato rice estimated approx 25 mins.

To begin with this particular recipe, we must first prepare a few components. You can have tuna and tomato rice using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make tuna and tomato rice:

1. 112 grams long grain rice
2. 1 tbsp olive oil
3. 2 smoked streaky bacon rashers chopped
4. 1 slice onion, finely chopped.
5. 2 slice garlic cloves, finely chopped.
6. 87 grams chestnut mushrooms, sliced.
7. 2 can 400g chopped tomatoes
8. 200 grams can tuna, drained.
9. 1 garlic bread

Steps to make to make tuna and tomato rice

1. Cook rice in salted boiling water, for 10-12 minutes, or as directed on packet.
2. Meanwhile, heat the oil in a pan and fry the garlic, onion and bacon for 5 minutes, stirring often. Add the mushrooms and cook for another 2-3 minutes. Stir in tomatoes and tuna. Heat through for 5 minutes.
3. Drain rice, stir it into the tomato sauce, mixing gently. Serve with garlic bread.

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