Steps to Prepare Super Quick Homemade Spicy fried liver
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Speedy Spicy fried liver. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy fried liver, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy fried liver delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy fried liver is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy fried liver estimated approx 30 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Spicy fried liver using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Spicy fried liver:
- 4 head broccoli
- 1/2 kg liver cut into strips
- 2 green chillies
- 2 tbsp corn flour
- 1/4 tsp coriander powder
- 2 clove garlic
- 1 small onion
- 1 tomato,cut into strips
- 1/4 ginger
- 1 oil
- 1/4 tsp garam masala
Instructions to make to make Spicy fried liver
- Place broccoli in boiling hot water for 5min, drain and set
- Remove the liver skin and cut into strips, rinse and pat dry using a clean cloth.
- Combine the corn flour and spices, coat the liver and set aside.
- Heat oil in pan and add broccoli,onion, tomato, garlic, ginger and chillis. Stir fry for 3-min. Remove and set aside.
- Add more oil to pan and fry for 3min. Return the vegetables to the pan and fry for 3min.
- Serve immediately with accompaniment of your choice
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Spicy fried liver. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!