Recipe of Any-night-of-the-week Brinjal Stir fry Poriyal

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Brinjal Stir fry Poriyal. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Brinjal Stir fry Poriyal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal Stir fry Poriyal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal Stir fry Poriyal is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brinjal Stir fry Poriyal estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can have Brinjal Stir fry Poriyal using 12 ingredients and 5 steps. Here is how you cook that.

I made this recipe for sambar. Tastes delicious with rasam and curd rice too. Take care not too overcook brinjal as it will become soggy and I have not added water to this recipe.

Ingredients and spices that need to be Make ready to make Brinjal Stir fry Poriyal:

1. 500 gm brinjal
2. 1 big onion (chopped)
3. 2 string curry leaves
4. 1 tsp red chilli powder
5. 1/2 tsp turmeric powder
6. 1/2 tsp urad dal
7. 1 tsp mustard seeds
8. 1 tbsp chana dal
9. 1/2 tsp cumin/jeera seeds
10. 2 tbsp grated coconut
11. To taste salt
12. 3 tbsp oil

Instructions to make to make Brinjal Stir fry Poriyal

1. Chop brinjal and put in water to avoid discoloration.
2. Heat oil in a kadai, add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown.
3. Next add cumin seeds, curry leaves and onion. Saute till golden brown. Add the brinjal.
4. Now add turmeric powder, red chilli powder and salt. Mix well.
5. Cook for 10 minutes on medium heat. Add grated coconut give a quick stir and it done.ready to serve.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Brinjal Stir fry Poriyal. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!