Recipe of Super Quick Homemade Stir fry in a hurry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Make Award-winning Stir fry in a hurry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stir fry in a hurry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry in a hurry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir fry in a hurry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir fry in a hurry estimated approx 25mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Stir fry in a hurry using 13 ingredients and 5 steps. Here is how you can achieve that.

Using up left over roast chicken. Fairly quick to do. Not spicy. #mycookbook

Ingredients and spices that need to be Take to make Stir fry in a hurry:

1. 1/2 roast chicken (shredded)
2. 2 medium carrots (diced)
3. 1 medium red onion (diced)
4. 1 small tin sweetcorn
5. 3 cups full of rice
6. Ginger paste
7. Garlic paste
8. Sesame oil
9. Vegetable oil
10. 5 spice seasoning
11. Soy sauce
12. Mild sweet chilli sauce
13. Roasting juices if you have them (see jug in picture)

Instructions to make to make Stir fry in a hurry

1. Boil the rice according to packet instructions. Drain.
2. Put the oils and pastes into a wok. Heat. Add the carrot and onion to soften. Then add the shredded chicken.
3. Season this with the 5 spice powder, soy and a dash of sweet chilli sauce. When you are confident this has heated through properly then add the corn and rice. Stir. If you need to bulk out this meal add a few handfuls of frozen peas.
4. Serve in bowls.
5. I would never claim this as Chinese cooking, but it is a version of it that my family enjoys.

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So that is going to wrap this up with this exceptional food How to Make Award-winning Stir fry in a hurry. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!