Recipe of Speedy steak pie
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Perfect steak pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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The same holds true for lunches when we usually resort to your can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You will notice many thoughts in this report and the expectation is that these thoughts will not just allow you to get off to a great start for ending the lunch R-UT most of us seem to find ourselves at at a certain point or another but in addition to try new things all on your very own.
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Many things affect the quality of taste from steak pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare steak pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make steak pie is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook steak pie estimated approx 30 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have steak pie using 8 ingredients and 11 steps. Here is how you can achieve that.
Really easy to make and very lush ~:> :ohyeaah
Ingredients and spices that need to be Prepare to make steak pie:
- 600 grams sirloin steak diced
- 125 grams seasoned flour
- 1 tbsp fresh parsley chopped
- 1 liter of beef stock
- 1 packet of pre-rolled short crust pastry
- 1 small egg beaten
- 6 tbsp vegetable oil
- 2 large onions peeled and chopped
Instructions to make to make steak pie
- utensils
- medium saucepan with a lid oven proof, knife, spoone, pastry brush.
- flour the meat sprinkle flour over the meat mix in well hands
- preheat the oven to 200oc/400of gas mark 5 or 6
- cook the meat, once Browned add the beef stock and add salt and pepper stir well and cover with a lid, turn down the heat to simmer cook for
- fry the meat,heat the saucepan with veg oil on a medium heat. add onions and meat stir in well and allow to Brown for 3/5 mins
- cook the meat once browned add the beef stock add salt and pepper stir in well and cover with a lid, turn the heat down to simmer. cook for 30mins on a low heat
- transfer go a oven proof dish once the meat is cooked remove from stove and add fresh parsly then pour into a oven proof and spread evenly
- lay the pastry, unroll the pastry and lay it over the dish push down the pastry with finger tips it is known as crimping then with a sharp knift cut away the excess pastry then coat the pastry with the beaten egg
- bake, place the pie in the middle of the oven and bake for 20/30 mins
- remove and serve, when golden brown remove from the oven and serve when still hot, why not serve with new potatoes and vegetables
While that is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare excellent lunches for the own family without the need to do too much heavy cooking through the approach.
So that's going to wrap it up with this exceptional food Simple Way to Prepare Speedy steak pie. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!