How to Prepare Quick Shrimp Stir Fry
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Quick Shrimp Stir Fry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shrimp Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Shrimp Stir Fry is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Shrimp Stir Fry using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Shrimp Stir Fry:
- 10 oz Shrimp, peeled
- 3/4 tbsp low sodium soy sauce
- 1 tbsp rice vinegar
- 3/4 cup fat free chicken broth
- 1 tsp garlic
- 3/4 tsp ginger
- 1 cup Red onion
- 1 cup broccoli florets
- 1 3/4 cup snow peas
- 2 cup mushroom
- 3/4 cup yellow bell pepper
- 3/4 cup canned water chestnuts, drained
Steps to make to make Shrimp Stir Fry
- Rinse shrimp and drain well
- Heat the soy sauce, rice vinegar and 2 tablespoons of the chicken broth in a saute pan over medium heat. Add the garlic and ginger and saute until tender
- Add all the vegetables to the pan and continue to saute stirring and adding more.broth as nec4. Add shrimp when the vegetables are halfway cooked and saute until the vegetables are tender and the shrimp are opaque
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So that's going to wrap this up for this exceptional food Recipe of Homemade Shrimp Stir Fry. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!