Recipe of Award-winning Beef Stroganoff

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Award-winning Beef Stroganoff. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stroganoff is 3-5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stroganoff estimated approx 15-30 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Beef Stroganoff using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Beef Stroganoff:

1. 500 g stir fry beef (thin "bacon-like" cuts)
2. 250 ml Nestle All Purpose Cream
3. 1 cube Knorr beef broth cubes
4. 1 large white onion
5. 400 g sliced mushrooms
6. black pepper
7. dried thymes
8. dried parsley
9. butter

Instructions to make to make Beef Stroganoff

1. Add butter and oil to hot pan.
2. Add onions.
3. Add beef cubes.
4. Add mushrooms.
5. Add beef and cook for 2-5 mins until beef is slightly cooked.
6. Add spices: pepper, thymes, and parsley.
7. Add all purpose cream and cook for 5-8 mins.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Beef Stroganoff. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!