My Own Meatballs

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, My Own Meatballs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Own Meatballs is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. My Own Meatballs is something that I've loved my whole life.

Many things affect the quality of taste from My Own Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Own Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook My Own Meatballs using 7 ingredients and 5 steps. Here is how you can achieve that.

This is my recipie so modify, add & tell me what you think :excited

Ingredients and spices that need to be Take to make My Own Meatballs:

1. 1 Ground beef
2. 1 small chopped onion
3. 1 large chopped green pepper
4. 1 tbsp tomato sauce
5. 1 pinch mixed herbs
6. 1 salt & pepper to taste
7. 2 small potatoes, cut into really small cubes

Instructions to make to make My Own Meatballs

1. Preheat oven to 220°F. Fry potato, onion & green pepper for 3/4 minutes. Add ground beef & fry until brown.
2. Blend all ingredients to make it easier to form into balls. You can keep it quite chunky or blitz completely to how you like.
3. Add flour if need be if mixture is too sloppy. Form into balls.
4. Bake for 20-25 minutes, turning occasionally, until crunchy on the outside.
5. Enjoy!

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate My Own Meatballs. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!