Vegan Chorizo And Veggie Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Vegan chorizo and veggie stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan chorizo and veggie stew is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Vegan chorizo and veggie stew is something that I have loved my whole life.

Many things affect the quality of taste from Vegan chorizo and veggie stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan chorizo and veggie stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan chorizo and veggie stew is Serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan chorizo and veggie stew estimated approx 15mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Vegan chorizo and veggie stew using 12 ingredients and 4 steps. Here is how you can achieve it.

This was a random recipe using up lots of leftovers lying around the kitchen. The kidney beans I used happened to come in a chili sauce so you may want to add some more spice and sauce like tomato paste if it's not looking thick enough.

Ingredients and spices that need to be Get to make Vegan chorizo and veggie stew:

1. 4 vegan chorizo sausages (I used Saunsburys) quartered
2. 1 tin kidney beans
3. 1/2 bag frozen broccoli defrosted (can also use fresh boiled)
4. Juice of half a lemon
5. 1 tsp smoked paprika
6. 2 jarred roasted peppers chopped
7. 1 red chili chopped
8. 1 tsp sweet paprika
9. 2 cloves garlic peeled and sliced
10. 1 onion sliced
11. 1 tbsp oil
12. Salt and pepper

Steps to make to make Vegan chorizo and veggie stew

1. Prepare all the ingredients
2. Heat a pan with the oil, onions and garlic till softened. Add the chorizo and cover to brown, about 4mins, uncovering to turn the chorizo half way.
3. Add the kidney beans and both types of paprika and cook for a further 3 minutes covered. Add a splash of water if the mixture dries out.
4. Add the rest of the ingredients and cook till thick. Season well with salt and pepper.

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So that's going to wrap this up with this special food Easiest Way to Make Homemade Vegan chorizo and veggie stew. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!