Step-by-Step Guide to Make Any-night-of-the-week Potatoes Topped With Beef
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Potatoes Topped With Beef. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Potatoes Topped With Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes Topped With Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potatoes Topped With Beef is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Potatoes Topped With Beef using 9 ingredients and 3 steps. Here is how you can achieve it.
I had a dish like this at an izakaya (Japanese gastropub) and I thought it looked delicious. (I wanted to eat it but I was already full...) I remembered it and wanted to eat it, so I just made something that looks like what I saw. I just guessed about the flavor. Step 1: Cut the potatoes in half lengthwise (I also took a small slice off the bottom so that the pieces would sit straight on the plate.) The potatoes are cooked with their skins on. For 6 pieces. Recipe by annnnn
Ingredients and spices that need to be Get to make Potatoes Topped With Beef:
- 3 medium Potatoes
- 100 grams Thinly sliced beef
- 2 tsp Vegetable oil for stir frying
- 2 tsp ☆Sake
- 2 tsp ☆Mirin
- 2 tsp ☆Soy sauce
- 1 dash ☆Salt and pepper
- 1 White sesame seeds
- 1 Red chili pepper powder
Instructions to make to make Potatoes Topped With Beef
- Wash the unpeeled potatoes well, cut in half, and boil in salted water until a bamboo skewer goes through a piece easily.
- Heat oil in a pan and stir fry the beef. When the meat changes color, add the ☆ ingredients, and continue stir frying until there's almost no liquid left in the pan.
- Lay the cooked potato slices on a plate, and top with the meat. Sprinkle sesame seeds and chili pepper powder, and serve.
While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for your family without having to perform too much heavy cooking at the process.
So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Potatoes Topped With Beef. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!